On this weeks Manuscript Monday Lindsay recommends The Oxford Companion to Wine, by Julia Harding and Jancis Robinson, Fifth Edition.
If you want to deep dive into the world of wine, this is a good place to find out more. In this reference book of wine terms, with more than 4,000 A to Z entries, you can look up everything wine-related from ABC (Anything But Chardonnay) to zymurgy (the study of fermentation). Be like Lindsay and geek-out about wine with this book!
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